Yevhenii Yatsenko
Leitrim Village
Summary
I am reliable employee with a dedicated nature and demonstrated record of arriving on time and enthusiastic about work. Capable of learning new skills quickly and approaching daily challenges flexibility and openness to changing needs. I am an excellent team worker and am able to take instructions from all levels and build up good working relationships with all colleagues.
Overview
3
3
years of professional experience
Work History
Commis Chef
St. Honore
Carrick On Shannon
01.2024 - 04.2024
- Prepared and cooked food items according to recipes, portioning, and presentation specifications.
- Ensured all food was stored properly in accordance with safety regulations.
- Monitored stock levels of ingredients and kitchen supplies.
- Worked closely with other cooks and kitchen staff during service periods to ensure efficient operations.
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
Kitchen Assistant
Honestly Farm Kitchen
Carrick On Shannon
06.2023 - 12.2023
- Supported chefs in managing food preparation
- Checked stock was stored at correct temperatures to limit spoilage
- Prepared for busy periods by organising ingredients and restocking supplies in line with expected demand
Supermarket Worker
Work Experience in SuperValu
Carrick On Shannon
12.2022 - 12.2024
- Assisted in stocking shelves and organizing displays
- Rotated stock on display shelves to ensure freshness of product
- Greeted customers, answered questions, and provided assistance with locating items
Garden Assistant
Kerry Ocean Lodge
Glenbeigh Co.Kerry
06.2022 - 09.2024
- Weeded, pruned, mulched, and fertilized plants in the garden.
- Planned and maintained the garden layout according to customer specifications.
- Cleared pathways of overgrowth, debris and weeds to reduce hazards.
Restaurant Waiter
Towers Hotel
Glenbeigh Co.Kerry
03.2022 - 05.2022
- Greeted customers, provided menus and answered questions about menu items.
- Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
- Assisted guests with making food and beverage selections.
Education
Qualifications At NFQ Level 6 "Advanced Business" -
Temple Michael College
Longford 05-2024
Skills
- Excellent communication skills
- Problem Solving
- Food cooking and preparation
- Loss Prevention
- Multilingual
- Loss prevention strategies
Timeline
Commis Chef
St. Honore
01.2024 - 04.2024
Kitchen Assistant
Honestly Farm Kitchen
06.2023 - 12.2023
Supermarket Worker
Work Experience in SuperValu
12.2022 - 12.2024
Garden Assistant
Kerry Ocean Lodge
06.2022 - 09.2024
Restaurant Waiter
Towers Hotel
03.2022 - 05.2022
Qualifications At NFQ Level 6 "Advanced Business" -
Temple Michael College
Similar Profiles
Mathilde GouhierMathilde Gouhier
Owner - Managing Director at Maison St HonoreOwner - Managing Director at Maison St Honore
Gabriela RecinosGabriela Recinos
Operations Manager at Saint HonoreOperations Manager at Saint Honore
Janina TomongJanina Tomong
Cashier at San Honore PanaderiaCashier at San Honore Panaderia