Tom O Sullivan

• Kept kitchen areas clean, orderly and well-stocked for smooth service.
• Worked well in busy kitchen settings, coordinating and partnering with other staff to complete tasks efficiently.
• Followed checklists to keep kitchen areas clean, stocked and sanitised.
• Remained calm under pressure throughout busy shifts, preparing and serving accurate customer orders In a quick an efficient manner.

Developed understanding of kitchen management practices in a different environment to my current position

• Consistently adhered to food hygiene regulations whilst dealing with food waste.

Organised various fundraising events for Cystic Fibrosis Ireland, contributing to a total of over €8000 raised

• Facilitated smooth running of local charity events by handling the organisation and providing information about the charity.