Highly experienced Quality Assurance Specialist in the food and beverage industry, specializing in dairy products. Proficient in implementing ISO standards and HACCP, conducting chemical and microbial tests, and overseeing quality assurance processes. Demonstrated success in enhancing quality systems and ensuring compliance with industry standards. A self-motivated team player who excels at working independently while maintaining high standards and product integrity. Possesses strong time management and organization skills, capable of handling responsibilities efficiently in both independent and team settings. Recognized for improving inspection procedures and fostering teamwork. Adept at identifying defects and implementing corrective actions. Detail-oriented Quality Control Specialist with strong reporting and problem-solving skills, dedicated to achieving quality objectives and making a positive impact on operations. Conducts verification of production control sheets and performs various production checks, including product temperature, weight, pH, Brix, viscosity, sensory evaluation.