Summary
Overview
Work history
Education
Skills
Languages
Timeline
Generic

Shahbaz Ahmad

Galway,Ireland

Summary

Offering strong organisational skills and keen eye for detail. Knowledgeable about basic baking techniques and food safety standards. Excellent team player with good communication skills and willingness to learn. Ready to use and develop skills in mixing, dough preparation, and quality control in [Desired Position] role.

Overview

1
1
year of professional experience

Work history

Baking operator

Bucus barna ltd
Galway, Ireland
2025.03 - Current
  • Ensured product quality by strictly adhering to baking standards and procedures.
  • Performed routine maintenance on baking machinery for uninterrupted operation during busy periods.
  • Collaborated with team members to achieve smooth operation during peak hours.
  • Followed safety regulations, ensuring a safe working environment for all staff members.
  • Contributed to customer satisfaction with prompt preparation and delivery of bakery orders.

Education

NVQ Level 3 - Arts Education

Govt guru nanak college Nankana sahib
Nankana sahib
01.2013

Skills

  • Knowledge of different flours
  • Crust development
  • Mixing and blending
  • Bread making
  • Use of baking instruments
  • Bakery equipment handling

Languages

Punjabi, Urdu
Native
English
Elementary
A2

Timeline

Baking operator

Bucus barna ltd
2025.03 - Current

NVQ Level 3 - Arts Education

Govt guru nanak college Nankana sahib
Shahbaz Ahmad