Sabina Conceicao Leu
Overview
5
5
years of professional experience
1
1
Certification
Work History
Pastry Assistant
Legendary Hotel
Porto, Portugal
01.2025 - 09.2025
- Rolled, cut and shaped dough to form brioche, baguettes and focaccia bread.
- Followed code dating procedures and adhered to legal regulations governing product labelling and packaging.
- Examined raw materials to verify ingredient standards and specifications.
Customer Assistant
Nos telecommunications service
Porto, Portugal
03.2024 - 06.2025
- Guaranteed first-class customer service, enthusiastically anticipating and catering to customer needs and requirements.
- Prioritised tasks in order of urgency to create positive shopping experience for customers.
Kitchen Helper
Porto Palace hotel
Porto, Portugal
02.2024 - 12.2024
- Assisted with unloading of ingredient and supply deliveries into storage cupboards.
- Mopped and swept kitchen areas and storage rooms as required by managers.
- Operated various equipment such as microwaves, ovens and hobs to cook food according to recipes.
- Washed and peeled produce and prepared ingredients and equipment to support kitchen workflow.
Breakfast Server
Boeira Garden hotel
Porto, portugal
01.2023 - 12.2023
- Upsold, cross-sold and recommended additional items to customers to grow restaurant sales.
- Informed guests of daily specials and menu offerings to facilitate decisions on starters, mains and desserts.
- Checked on guests to ensure satisfaction with each food course and beverages.
- Pitched in to assist host station by showing guests to tables.
Team Manager
Interim
Porto, Portugal
02.2021 - 03.2022
- Drove company growth with proactive mindset and results-oriented plans for business operations.
- Modelled business processes to identify strengths, weaknesses and opportunities for improvement.
- Coordinated strategic plans for administrative services management and optimisation to best use available resources.
Education
Master's degree - Management
Lusiada University of Porto
Porto07.2021
Degree - Business economics
Chemistry and Technology
Ukraine07.2017
Skills
- I have the ability to express myself clearly, both written and oral, and to listen
I am a team player I have the ability to collaborate with others to achieve common goals I have strong skills in guiding, motivating, and influencing a team I have the ability to think outside the box to find solutions and innovations
I have the flexibility to deal with new situations and changes
Problem Solving I have the ability to analyze information, identify causes, and find effective solutions I am able to analyze data and information to make informed decisions I understand and manage my own emotions and those of others I am readily available to help with whatever is needed
Languages
Português, Russian
English
Education
other,other
Certification
- Accounting and Financial Assistant Course at Sa Formaçao.
Computer Course - Porto Language and Training Center.
Macaroni Course - Creative Workspace.
Traditional Pastry - Cake Design Cafeteria
Languages
1,A1
Personalizado
- Número do Passaporte: N2661728
- Gênero: Female
Hobbies and Interests
- Cooking,
- Cakes,
- Gym,
- Reading,
- Listening to music
Timeline
Pastry Assistant
Legendary Hotel
01.2025 - 09.2025
Customer Assistant
Nos telecommunications service
03.2024 - 06.2025
Kitchen Helper
Porto Palace hotel
02.2024 - 12.2024
Breakfast Server
Boeira Garden hotel
01.2023 - 12.2023
Team Manager
Interim
02.2021 - 03.2022
Master's degree - Management
Lusiada University of Porto
Degree - Business economics
Chemistry and Technology