REGULA VENKATESH
Dundalk,Louth
Summary
Offering strong teamwork, communication, and problem-solving skills. Knowledgeable about maintaining safety standards and following procedures. Ready to use and develop attention to detail, adaptability, and willingness to learn in any Desired roles.
Overview
5
5
years of professional experience
2033
2033
years of post-secondary education
1
1
Certification
Work history
General Operator (Meal)
Pilgrims Food Masters
Carrickmacross
11.2024 - 12.2024
- Managing day to day activities specifically focusing in line and filling rooms
- Fallowing SOP for the production of food
- GMP in the production of safe food
- Following the quality checks based on the production in the line
- Fallowing the Safe Manual Handling Practices
- Basic Knowledge in Executing the NPD of new products
- Traceability of the product through Accession Number
- Risk Assessment based on the level of appearance
- Producing a Safe Food through Critical Control Points
Customer Service Representative
NCO GROUP
10.2023 - 11.2024
- Receiving and greeting the customers, Managing the till accounts, restocking the goods, solving customer queries, and supervising the whole shop in the manager’s absence
- Helps me in gaining insights into the Irish retail market & customer preferences
Young Professional
Indian Institute of Maize Research
07.2022 - 08.2023
- Development of sustainable management tools for the invasive pest, Fall Wonn
- Drawing a layout for experiments and Managing field activities
- Observed set rules and regulations in completing duties, resulting in high-quality and standardized work
- Learn practical skills and techniques by senior staff to understand the organization’s operations, policies and procedures
- Managed information on company databases for different organizational activities to track history and safeguard accurate information
- Collaborated effectively with staff to provide targeted administrative support across multiple projects
- Selection of Mini Core genotypes in Baby Corn
- Certified seed Production
- Key Responsibilities: Data Collection, Experimental Designs, Documentation Work, DNA Sample collection, Selection of Variety
Field Manager
Sultan Tobacco Company
06.2020 - 05.2022
- Diversification and Sustainability of Tobacco Crop
- Performed Corporate Social Responsibility (CSR) Activities to develop rural community
- Comparison of under released Hybrids with established varieties
- Directed daily operation of business and Deal with changing demands to consistently meet objectives
- Sourced vendors and suppliers for business needs and negotiated terms for optimum service delivery
- Set accurate budgets based on historical data and forecasted trends to keep operations Dynamically sound
- Experimental Designs (RBD,LSD)
- Following Good Agriculture Practices (GAP)
- Familiar with All Agronomic Crops
- Key Responsibilities: Sustainability of Crop, Farmer Training, Development of Hybrids, Procurement, Diversification of Crops, Field Technician Training, Buying, GAP
Education
Diploma - Dairy, Food Process and Product Technology
Module Outcome: Quality of Food, Food Laws and Standards, Milk and Protein, Amino acid and Milk Protein, Constituents of Milk, Enzymes and Microbial Growth, Milk Pasteurization, Emerging Technologies used Dairy Industry.
MSc - Agriculture Biotechnology
10.2023 - 10.2024
Module Outcome: DNA extraction from Aphids, PCR Working, Running the Gel Electrophoresis, Chromatography, Food Biotechnology, Biodiesel Production, Artificial Insemination of Cow, Bioremediation, Bioinformatics, GIS and Data Management and Statistics, Soil Testing (How Normal Biochar and Chemically Activated Biochar effect on the soil Properties and Germination of Grass Seed).
MSc Diploma - Genetics and Plant Breeding
05.2018 - 09.2020
- Module Outcome: Crossing of Plants, Principles of Genetics, Principles of Cyto-Genetics, Principles of Molecular Genetics, Development of Hybrids, Matting Designs, Statistical Analysis, Stress Physiology
BSc - Agriculture
07.2014 - 08.2018
- Module Outcome: Agronomy, Entomology, Pathology, Agroforestry, Agriculture Economics, Botany, Soil Science, Agriculture Extension, Rural Agriculture Work Experience, Hybrid Seed Multiplication, Animal Husbandry, Horticulture, Mushroom Cultivation
- Honours Degree
Skills
- Lab Techniques
- Bio-Diesel Production
- Spectrophotometry
- PCR
- Gel electrophoresis
- MS Office
- Statistical Analysis
- ANOVA Analysis
- Soil Analysis
- PH Analysis
- Cooking Food
- Own Transport (Car)
- Safely handling chemicals
- Production line inspection
- Loading and loading protocols
- Manufacturing operations familiarity
- Hazard identification
Certification
- An Introduction to Good Lab Practices
- Food Processing Technology and Quality of Food
- Fermentation Technician Training
- Cheese Making for Beginners
- Introduction to Food Microbiology
- Food Allergen Awareness
- Fundamentals of Quality Assurance
- Introduction to Mushroom Farming
- Farm Management and Maintenance
- Agricultural Science - Soil Science and Plant Nutrition
- Food Safety: Good Manufacturing Practices (GMP) in the Food Industry
- ISO 20400: Principles of Sustainable Procurement
- HACCP Food Safety System for Restaurants and Other Catering Services
- Effective Practices for Sourcing, Purchasing, and Procurement
- Artificial Insemination of Cow
- Food Safety Training - Safe Practices and Procedure
Accomplishments
- Published a research paper as an Author on Genetic Diversity analysis for yield and yield attributing traits in Foxtail millet [Setaria italica (L.) BEAUV] in ICJMS – 2020.
- Published a research paper as second author on Studies on correlation and path coefficient analysis in foxtail millet [Setaria italica (L.) BEAUV] in IJCS – 2020.
Personal Information
Willing To Relocate: Anywhere
Custom
Workshop on Protection of farmers rights and plant Varieties, Varanasi, 02/20/2020
References
References available upon request.
Timeline
General Operator (Meal) - Pilgrims Food Masters
11.2024 - 12.2024
Dundalk Institute of Technology - MSc, Agriculture Biotechnology
10.2023 - 10.2024
Customer Service Representative - NCO GROUP
10.2023 - 11.2024
Young Professional - Indian Institute of Maize Research
07.2022 - 08.2023
Field Manager - Sultan Tobacco Company
06.2020 - 05.2022
SHUATS - MSc Diploma, Genetics and Plant Breeding
05.2018 - 09.2020
Rajiv Gandhi College of Sciences - BSc, Agriculture
07.2014 - 08.2018
Alison - Diploma, Dairy, Food Process and Product Technology
Work availability
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
morning
afternoon
evening
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