Overview
Work history
Education
Skills
Languages
Timeline
Generic

Rafael Pérez de Castro Martín

Dublin,Dublin 1

Overview

4
4
years of professional experience

Work history

Food and Beverage Assistant

RIU Hotel and Resorts
Dublin, Dublin 1
08.2021 - Current
  • Actively listened to guests and understood when managing complex food service complaints.
  • Placed orders and processed payments in POS systems, maintaining efficient service operations.
  • Enforced rules for cleanliness and sanitisation to ensure constant compliance with health and food safety standards.
  • Contributed to a food-safe environment, verifying proper food storage to reduce risk of spoilage.

Administrative Assistant

O.N.C.E
Santa Cruz de Tenerife, Santa Cruz de Tenerife
07.2019 - 01.2020
  • Received, sorted and distributed incoming mail.
  • Researched, analysed and summarised data for research.
  • Handled scheduling of meetings and calendar management for senior staff.
  • Typed and proofread documents produced by other staff members.

Education

Technological Highschool -

I.E.S Viera y Clavijo
San Cristobal de La Laguna
09/2010 - 09/2012

Skills


  • Flexible and Adaptable
  • Problem-Solving
  • Self-Motivated
  • Active Listening
  • Italian basic speaker

Languages

English
Upper intermediate (B2)
German
Elementary (A2)
French
Intermediate (B1)
Italian
Beginner
Spanish
Native

Timeline

Food and Beverage Assistant

RIU Hotel and Resorts
08.2021 - Current

Administrative Assistant

O.N.C.E
07.2019 - 01.2020

Technological Highschool -

I.E.S Viera y Clavijo
09/2010 - 09/2012
Rafael Pérez de Castro Martín