PAULO GABRIEL ANOVICH DA SILVA TORRES
Dublin,Ireland
Summary
Dedicated hospitality professional with expertise in beverage serving, meal recommendation, and table setting proficiency. Known for a friendly disposition and exceptional professionalism and etiquette. Committed to enhancing guest experiences through attentive service and personalised dining recommendations.
Overview
16
16
years of professional experience
Work History
Kitchen porter
D'olier Street restaurant
Dublin, Dublin
12.2022 - Current
- Completed deep cleaning tasks as instructed by supervising chef or manager.
- Actively contributed towards keeping cooking areas pest-free through regular cleaning duties.
- Unloaded deliveries, stored items properly for easy accessibility.
- Helped create a pleasant dining experience by maintaining clean cutlery and crockery.
Waiter
Quintal do Braz
Brazil, Sao Paulo
01.2009 - 02.2014
- Liaised with kitchen staff for prompt order delivery to customers.
- Delivered excellent customer service through friendly and polite interaction.
- Managed table settings for optimal dining experience.
- Explained dish components clearly to inform customers' decisions.
- Maintained professional appearance throughout shifts, reflecting positively on establishment image.
- Ensured cleanliness of restaurant area with regular sweeping and wiping.
Education
Secondary school
Miguel Maluhy
Brazil, Sao PauloSkills
- Professionalism and etiquette
- Beverage serving
- Friendly disposition
- Meal recommendation
- Table setting proficiency
Languages
English
Intermediate
Timeline
Kitchen porter
D'olier Street restaurant
12.2022 - Current
Waiter
Quintal do Braz
01.2009 - 02.2014
Secondary school
Miguel Maluhy
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