Cook Assistant
Churrascaria Centenário
Santa Cruz do Sul, Brazil
- Honed culinary skills, specializing in grilling and kitchen operations, while thriving under pressure.
Paulo Rafael da Silveira
Redcowfarm,Ireland
Summary
Professional with strong technical product knowledge and consumer behavior insights, complemented by exceptional customer service and conflict resolution skills. Demonstrated success in teamwork and leadership roles, prioritizing individual needs and fostering collaboration. Expertise in culinary arts and innovative problem-solving, alongside a solid foundation in financial reconciliation and float closing. Committed to leveraging coffee industry knowledge to enhance customer experiences in hospitality.
Work history
Manager
Banca do Tio Patinhas
Santa Cruz do Sul, Brazil
- Led customer service operations, streamlined workflows, and ensured operational efficiency, consistently earning positive feedback for dedication.
Sales Assistant and Cashier
Soler Loterias and Schulte & Haas
Santa Cruz do Sul, Brazil
- Further developed ability to build strong client relationships and maintain high service standards.
Education
Bachelor of Science - Computer Science
UNISC
Brazil 07.2010 -
Barista Course by Bartira - Barista Course
The Boutique Barista School of Dublin
Dublin, Leinster 09.2025 - 09.2025
NVQ Level 3 - English
Delfin English School
Dublin, Leinster 06.2025 -
GCSEs - High School
Escola Estadual de Ensino Médio Willy Carlos Fröhlich
Santa Cruz do Sul - BrazilSkills
Technical product understanding
Initiative taking
Customer Service
Conflict Resolution
Consumer behaviour understanding
Attentiveness to individual needs
Financial Reconciliation & Float Closing
Team Work, Leadership & Supervision
Culinary Skills
Innovative thinking
Coffee foundation
Languages
English
Advanced
Portuguese
Proficient (C2)
Custom
- I am enthusiastic about the opportunity to contribute to your esteemed team and would welcome the chance to discuss how my skills align with your needs. Thank you for considering my application. I look forward to the possibility of an interview.
- Sincerely
- Paulo Rafael da Silveira
Timeline
Barista Course by Bartira - Barista Course
The Boutique Barista School of Dublin
09.2025 - 09.2025
NVQ Level 3 - English
Delfin English School
06.2025 -
Bachelor of Science - Computer Science
UNISC
07.2010 -
Cook Assistant
Churrascaria Centenário
Manager
Banca do Tio Patinhas
Sales Assistant and Cashier
Soler Loterias and Schulte & Haas
GCSEs - High School
Escola Estadual de Ensino Médio Willy Carlos Fröhlich