Monta Junkure
Hacketstown,Co.Wexford
Summary
Dedicated person with a strong work ethic and willingness to learn. Possesses basic food preparation skills, knowledge of kitchen hygiene and safety, and good time management and punctuality. Demonstrates ability to work well in a team and fast paced environments. Career goal includes further developing culinary skills and contributing effectively to a dynamic kitchen team.
Overview
1
1
year of professional experience
1
1
Certification
Work history
Museum Assistant
Aluksnes muzejs
Aluksne, Latvia
01.2024 - 09.2024
- Maintained a clean and organised environment.
- Handled customer queries in a polite and professional manner.
- Supported daily operations and staff.
- Ensured safety of artwork by monitoring environmental conditions in galleries.
- Improved accessibility by translating exhibit information into various languages.
Education
Culinary Arts Programme -
Hotel Management College
Latvia 09.2025 - 2 2026
Secondary education -
Aluksnes Valsts Gimnazija
Latvia 09.2013 - 6 2025
Skills
- Strong work ethic and willingness to learn
- Basic food preparation skills
- Knowledge of kitchen hygiene and safety
- Good time management and punctuality
- Able to work well in a team
- Comfortable working in fast paced environments
- Regularly prepare meals at home and enjoy learning new recipes
Certification
- English exam certificate – B2 Level (CEFR)
- A Driving Licence
Languages
Latvian: Native
Proficient (C2)
English: Fluent
Advanced (C1)
Timeline
Culinary Arts Programme -
Hotel Management College
09.2025 - 2 2026
Museum Assistant
Aluksnes muzejs
01.2024 - 09.2024
Secondary education -
Aluksnes Valsts Gimnazija
09.2013 - 6 2025