Moe Amirov
Blanchardstown,Dublin
Summary
Results-oriented professional with expertise in leadership and strategic planning, complemented by a solid foundation in team management and operational efficiency. Proven ability to enhance team collaboration and implement effective process improvements. Committed to driving growth and achieving organizational success.
Overview
10
10
years of professional experience
Work history
Events & Membership Manager
Tennis 360
Meydan , Dubai
2025.04 - 2026.02
- Initiated new membership campaigns leading to increased annual sign-ups.
- Collaborated closely with all departments within the organization resulting in seamless operations delivery.
- Trained junior staff members to increase overall team proficiency.
- Solved complex logistical problems to ensure smooth running of events.
- Developed innovative event concepts for enhanced audience engagement.
- Planned detailed itineraries to deliver seamless experiences for attendees.
- Managed large-scale events from initial planning to successful completion.
General manager
Note Bistro
Dublin , Ireland
2024.05 - 2025.03
- Increased overall operational efficiency by implementing new management strategies.
- Streamlined communication processes for improved team collaboration.
- Regularly reviewed performance data, driving continuous improvement efforts.
- Built high-performing teams to achieve organisational objectives.
- Established successful partnerships with other companies for mutual growth.
- Delivered results under pressure to meet tight deadlines.
- Established a positive work environment which promoted staff morale and productivity.
Events & Membership Manager
The Other House
London, UK
2022.02 - 2024.02
- Assisted with private membership inquiries and supported member events that aligned with brand pillars.
- Organised event programmes and internal functions for members.
- Participated in industry events to raise brand awareness.
- Worked with F&B PR and sales teams to improve service delivery and client engagement.
- Contributed to social media strategy by creating posts that increased audience interaction.
- Supported collaboration across all departments within the organisation to ensure seamless operations delivery.
Assistant Restaurant Manager
Bagatelle
London & Mykonos
2021.04 - 2021.12
- Facilitated daily opening and closing tasks and prepared venue for dinner service.
- Supported staff in achieving weekly performance goals established by GM.
- Assisted in training staff on food service protocols and customer engagement techniques.
- Addressed customer complaints and monitored service standards.
- Contributed to monthly inventory management and stock audits.
- Ensured compliance with health and safety standards at all times.
Restaurant Supervisor
The Mandrake Hotel
London, UK
2019.02 - 2021.03
- Led and trained floor staff in service standards and operational procedures.
- Contributed to creating F&B SOPs and daily service readiness.
- Ensured staff compliance with uniform and performance standards.
Bartender / Waiter
Adria Bar & Grill
Sydney, Australia
2015.12 - 2018.12
- Prepared beverages and maintained bar hygiene according to regulations.
- Performed closing duties and restocked supplies.
- Engaged with guests, fostering a positive atmosphere and encouraging repeat business.
- Assisted with table service and restaurant setup during peak hours.
Education
Diploma of Higher Education - Leadership & Management
Australia Academy of Commerce
SydneySkills
Strategic planning and leadership
- Content strategy and creation
- Social media management and trend awareness
- Video production
- Event management
- Client engagement
- Cross-functional collaboration
- Brand development
Languages
English
Proficient (C2)
Russian
Proficient (C2)
References
Available upon request.
Hobbies and Interests
- Videography
- Sports
- Art
Timeline
Events & Membership Manager
Tennis 360
2025.04 - 2026.02
General manager
Note Bistro
2024.05 - 2025.03
Events & Membership Manager
The Other House
2022.02 - 2024.02
Assistant Restaurant Manager
Bagatelle
2021.04 - 2021.12
Restaurant Supervisor
The Mandrake Hotel
2019.02 - 2021.03
Bartender / Waiter
Adria Bar & Grill
2015.12 - 2018.12
Diploma of Higher Education - Leadership & Management
Australia Academy of Commerce