Summary
Overview
Work history
Education
Skills
Timeline
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Megan Hogan

Megan Hogan

Donabate,Dublin

Summary

Highly-motivated individual with vast experience in many areas of hospitality. I enjoy working as part of a team and thrive in high pressure environments. I am always open to new experiences and have a willingness to learn more whenever I can.

Overview

8
8
years of professional experience

Work history

Owner

Milis By Megan Donabate
01.2019 - Current
  • While in college I set up a small instagram business
  • Here I created personalized birthday cakes, cupcakes and cookies
  • The business has given me the opportunity to work with many brands and influencers such as Virgin Media, Love Island, Suzanne Jackson and Team Ireland.

Bartender waiter

Waynes Bar
Nice, France
03.2023 - 12.2023
  • Greeted customers by name, remembering drinks selections and special requests to provide attentive, personalised service.
  • Memorised orders in loud and busy environments to maintain speedy service at peak times.
  • Managed bar operations during the day to ensure the busy night staff were prepared for service.

Supervisor

Morning Glory Cafe
Georges
09.2022 - 02.2023
  • Dealing with a high volume of customers daily.
  • I really enjoyed working in a quick pace environment and found it pushed me to the best of my ability.
  • Built customer retention and satisfaction by delivering top-quality service.

Manager

Triangle Coffee Co. Donabate Co
09.2021 - 06.2022
  • Ensure the day to day running of the coffee shop
  • Responsible for Staffing and Morale, Rosters, Training Staff, Payroll and arranging suppliers payment, Stock
  • Management, Invoices and ordering etc



Pastry Chef

Gourmet Food Parlour
05.2021 - 09.2021
  • I worked solely developing recipes taking all aspects such as pricing, seasons and originality into account
  • Upheld first-class health and safety levels for continued high quality output and compliance with regulations.
  • Managed all day-to-day operations of kitchen bakery and pastry section.

Waitress

Gourmet Food Parlour
Swords
04.2016 - 01.2021
  • Warmly greeted guests upon arrival to create welcoming atmosphere.
  • Served meals and drinks with professionalism and skill, maintaining high presentation and quality standards.
  • Resolved guest complaints promptly and professionally, notifying restaurant management of concerns.

Education

Bachelor of Arts - Baking and Pastry Arts Management

Technological University Dublin
2021

Skills

  • Beer, wine and cocktail service
  • Outstanding customer service
  • Cleaning and maintenance
  • Food hygiene
  • Time Management

Timeline

Bartender waiter

Waynes Bar
03.2023 - 12.2023

Supervisor

Morning Glory Cafe
09.2022 - 02.2023

Manager

Triangle Coffee Co. Donabate Co
09.2021 - 06.2022

Pastry Chef

Gourmet Food Parlour
05.2021 - 09.2021

Owner

Milis By Megan Donabate
01.2019 - Current

Waitress

Gourmet Food Parlour
04.2016 - 01.2021

Bachelor of Arts - Baking and Pastry Arts Management

Technological University Dublin

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