Catering Sales Assistant
- Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
- Opened and closed locations and monitored shift changes to uphold successful operations strategies and maximize business success.
- Established team priorities, maintained schedules and monitored performance.
- Cultivated positive rapport with fellow employees to boost company morale and promote employee retention.
- Identified and communicated customer needs to supply chain capacity and quality teams