Maygmar Sukhbaatar

• Developed and implemented a system for tracking and managing

customer feedback

• Developed and maintained a system for tracking and managing health and safety compliance

• Managed the restaurant’s inventory, accurately tracking orders and

proactively
ordering supplies to maintain optimal stock levels

• Assisted in the preparation of meals, ensuring that orders were accurate and
  delivered on time
• • Assisted in the training of new employees, ensuring that they were familiar with
  restaurant policies and procedures

• Carried out day-to-day duties accurately and efficiently.
• Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
• Successfully delivered on tasks within tight deadlines.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Streamlined communication channels, enhanced internal information flow.
• Assisted in meal preparation, ensured consistency of dishes.