LIM CHEE YING
Limerick,ireland
Summary
I am a Student at NED Language School , currently studying English . I have experienced kitchen professional with over 10 years of experience in Chinese, Japanese, and Asian cuisine restaurants in Malaysia and Australia. Skilled in food preparation, cooking, kitchen operations, and hygiene standards. Reliable, fast learner, and able to work under pressure
Overview
9
9
years of professional experience
Work history
Chef assistant
Ipoh Hawker
Sydney , Australia
2022.11 - 2024.12
- Carried out daily food prep, reduced waste and cost.
- Maintained positive attitude under pressure thus enhancing team morale.
- Contributed in stock management for better inventory control.
- Coordinated with team members for seamless kitchen operations.
Kitchen hand
Goji Modern Asian Cuisine
Sydney , Australia
2021.06 - 2022.10
- Maintained cleanliness standards by thoroughly cleaning utensils and work areas.
- Collaborated well with other members of the kitchen team, fostering a harmonious working environment.
- Assisted in food preparation, enhancing kitchen efficiency.
Bakery assistant
Uncle Tetsu’s Cheesecake – Malaysia
KLANG, MALAYSIA
2017.03 - 2020.11
- Packaged baked items efficiently to expedite sales process.
- Addressed customer queries effectively, improved overall service quality at bakery.
- Maintained clean job sites, improved working conditions.
Cook's assistant
Organic Café
KLANG, MALAYSIA
2015.08 - 2017.01
- • Prepare and cook meals according to menu
- Maintained a clean workspace to ensure food safety regulations were met.
- Ensured freshness of food items by regularly checking expiry dates.
Education
SMK Pandamaran JAYA
Malaysia /2006 - /2011
Certificate IV in Commercial Cookery - Advanced Diploma of Hospitality Management
Reach Community College
Australia /2022 - /2024
Skills
- Food Preparation Support
- Fast Learner & Team support
- Multilingual
- Food storage management
- Food Safety& Hygiene Awareness
Languages
Chinese (Cantonese)
Fluent
Chinese (Mandarin)
Fluent
Hokkian
Fluent
English
Intermediate
Timeline
Chef assistant
Ipoh Hawker
2022.11 - 2024.12
Kitchen hand
Goji Modern Asian Cuisine
2021.06 - 2022.10
Bakery assistant
Uncle Tetsu’s Cheesecake – Malaysia
2017.03 - 2020.11
Cook's assistant
Organic Café
2015.08 - 2017.01
SMK Pandamaran JAYA
/2006 - /2011
Certificate IV in Commercial Cookery - Advanced Diploma of Hospitality Management
Reach Community College
/2022 - /2024