Leonidas Kontonis
Stonneybatter
Summary
I am a student relocating to Ireland, seeking part-time employment during the academic year and full-time opportunities during holidays. I bring relevant work experience, a strong commitment to success, and a proactive approach to responsibilities. Additionally, I have knowledge and experience in pastry production, including a variety of baked goods and confections.
Overview
3
3
years of professional experience
Work History
Service Department Manager
New Door
Athens, Greece
01.2024 - 08.2024
- Managed end-to-end scheduling for the service team, ensuring efficient appointment coordination
- Conducted fault diagnosis over the phone to accurately identify issues
- Ordered and tracked necessary spare parts to facilitate timely repairs
- Coordinated service appointments to optimize team workflow and client satisfaction
- Clearly communicated estimated costs and service details to clients, ensuring transparency
Pastry Sous Chef
La Patisserie
Athens, Greece
09.2021 - 12.2023
- Assisted in developing cost-effective methods to reduce waste while maintaining product quality standards.
- Managed restocking of supplies to ensure smooth kitchen operations.
- Prepared recipes from start to finish, maintaining high quality and consistency
- Contributed to large-scale production of sweets, meeting high-volume demands
- Produced a variety of truffles, profiterole sauces, and choux pastries
- Made almond cream, cheesecake, and various mousses for cakes and decoration
- Created vanilla and éclair creams
- Baked apple and cherry pies
Education
Bachelor of Arts - Psychology
Dublin Business School
Dublin City CentreSkills
- Food Safety Protocols
- Sanitation Standards
- Catering expertise
- Creativity and Innovation
- Reliable
- Work maturity
- ILETS with 8 rating
- Proficient in English at C1 level
Timeline
Service Department Manager
New Door
01.2024 - 08.2024
Pastry Sous Chef
La Patisserie
09.2021 - 12.2023
Bachelor of Arts - Psychology
Dublin Business School
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