Junhan Dang
Dublin ,Ireland
Summary
Kitchen Assistant supporting culinary and service teams for 3+ years. Effective and efficient in dishwashing, sanitation, customer service and cleanliness. High-quality communication skills, providing articulate instruction and working collectively.
Hardworking Kitchen Assistant well-versed in different food preparation techniques and inventory management, ensuring consistent stock of supplies.
Enthusiastic Barback proficient in handling food safely, maintaining clean work areas and restocking supplies. Eager to further develop wine, liquor and mixed drinks knowledge. Desiring to bring years of related experience to a new growth-oriented position.
Flexible Bar Assistant offering energy and enthusiasm in diverse hospitality settings. Builds rapport with customers to encourage repeat visits. Shares comprehensive alcohol licensing knowledge across team. Expert mixologist and craft gin seller.
Overview
3
3
years of professional experience
4
4
years of post-secondary education
Work History
Kitchen Assistant
Wei Dang
Dublin , Ireland
2020.01 - 2023.05
- Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
- Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
- Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards.
- Used kitchen equipment as instructed and to safety protocols.
- Cooperated well with kitchen teams, improving workflow and raising working standards.
- Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish.
Bar Assistant
John
Dublin , Ireland
2020.01 - 2022.08
- Consistently improved bartending techniques by following service of senior bartenders.
- Took restaurant bookings using reservation management software.
- Took and placed orders at bar and tables.
- Served alcohol according to bar protocols, checking IDs and refusing to serve inebriated customers.
- Refilled bar counter and fridges with snacks, ice and drinks.
- Ordered and controlled beverage stock to facillitate disruption-free bar operations.
Education
Bachelor of Science - Computer since international
Technological University Dublin
Dublin, Leinster 2021.09 - 2025.09
Skills
- Chef support
- Quality Control
- Kitchen equipment operation
- Food storage
- Stock management
- Safe food handling
- Food Hygiene
- Customer service
- Table service
- Beer, wine and cocktail service
- Suggestive selling
- Food service
Languages
English
Upper intermediate
Timeline
Bachelor of Science - Computer since international
Technological University Dublin
2021.09 - 2025.09
Kitchen Assistant
Wei Dang
2020.01 - 2023.05
Bar Assistant
John
2020.01 - 2022.08
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