Jordan Lynam
Tullamore,County Offaly
Summary
With 4 and a half years of experience in the food industry, I am a dedicated and hardworking professional known for my strong work ethic and analytical, forward-thinking mindset. I possess exceptional problem-solving and decision-making skills, coupled with advanced people management abilities. Throughout my career, I have successfully held roles such as Assistant Boning Hall Manager, Yields Analyst, Technical Administrator, and Supervisor, demonstrating my versatility and adaptability.
In addition to my practical experience, I have achieved my Level 6 Green Belt in Supply Chain and Lean Development during my college education and I am currently pursuing my Black Belt Level 9 Masters in Supply Chain & Lean Development. This educational background further enhances my expertise and knowledge in the field. I leverage technology to optimize efficiency and productivity. As a clear communicator and exceptional leader, I foster collaboration and inspire teams to achieve outstanding results. My commitment to continuous improvement and my keen eye for identifying areas of enhancement drive me to seek innovative solutions and deliver exceptional outcomes.
I offer a unique combination of skills and experience, encompassing analytical thinking, advanced people management, project management, and technical proficiency. With my adaptability and commitment to continuous improvement, coupled with my educational achievements, I am well-positioned to make a significant impact and contribute to the success of any organization.
Overview
5
5
years of professional experience
Work history
Assistant Boning Hall Manager
Kepak
Dublin, Leinster
08.2022 - Current
- Evaluated current production processes and made forward-thinking adjustments to improve output.
- Directed and motivated 120 production staff.
- Improved efficiency and productivity by eliminating waste and production constraints.
- Reviewed production issues and implemented corrective action plans, enhancing operational efficiency.
- Managed materials to keep up with production goals and meet customer demands.
- Held team meetings to discuss product value and vision while allowing team members to give ideas and suggestions.
- Coached employees and supervisors in developing and achieving individual performance goals.
- Coordinated closely with quality control regarding products awaiting dispositions.
- Led regular meetings, events and continuous improvement projects with measurable goals.
- Achieved maximum performance across safety, maintenance and production metrics.
- Conducted frequent quality and compliance reviews of all production work.
- Oversaw continuous improvement initiatives to drive gains in quality, flow and output.
- Implemented changes in working conditions, equipment and tools to improve workflow, efficiency and team member safety.
- Developed and maintained clear communication and rapport with site personnel.
Yield Analyst
Kepak
Dublin, Leinster
01.2021 - 08.2022
- Reviewed performance benchmarks and established metrics for future tracking.
- Applied knowledge of data modelling and statistical analysis to note trends and draw conclusions.
- Generated weekly reports, detailing findings and advising recommendations for strategic decision making.
- Helped improve operations by showing clear connection between current policies and business results.
- Liaised with stakeholders to verify technology alignment, recommending solutions against project specifications.
- Led cross-functional teams in analysing technological changes to understand operational impact.
- Documented process flows and implemented requirements for functional improvements.
- Conducted training classes, held personal meetings and led special workshops to improve employee performance.
- Selected best method to introduce business recommendations to achieve maximum understanding and enthusiasm.
- Applied data modelling practices to analyse findings and recommend operational changes.
- Oversaw processes and plans to evaluate impact of potential changes, aiding management to prepare for range of scenarios.
Production Line Supervisor
Kepak
Dublin, Leinster
09.2020 - 01.2021
- Conducted workplace safety inspections whilst setting personal example for health and safety.
- Oversaw inductions, training and probation procedures for new starters.
- Investigated quality, safety and productivity issues, implementing corrective action to prevent recurrence.
- Directed production team of 60 operatives continuously improving efficiency.
- Maintained clean, organised working areas to create positive, productive environments with minimal risk.
- Enforced housekeeping guidelines to protect production workflow.
- Interviewed and recruited staff with required skills and background.
- Managed product tests to verify Yields percentages and quality.
- Implemented measures to boost productivity, reduce waste and cut costs.
- Championed process and procedural reviews to cut production costs.
- Used production trackers to generate performance reports and data.
- Reworked staff assignments and workflows to meet production targets.
Technical and Quality Administrator
Kepak
Kilbeggan, County Westmeath
03.2020 - 09.2020
- Enforced health and safety requirements for worker protection, keeping accidents and company liability at minimum.
- Tracked performance metrics for plant operations and reviewed regular reports to proactively identify areas of concern.
- Observed staff behaviors and practices, ensuring statutory health and hygiene levels are met.
- Maintained quality of service by constantly updating records and manuals with the latest food safety laws.
- Oversaw food safety audits to check policies and procedures were correctly implemented, developing targeted action plans to manage non-compliance.
- Carried out swabbing, temperature checks and monitoring to appraise food hygiene.
Graduate
kepak
Merthyr Tydfil, wales
04.2019 - 03.2020
- I started as a Technical Admin, here I carried out various spec creations for the business where i liaised with both customers and our NPD leader to create new products for the business.
- Reviewed various check sheets and paper work from production to make sure that the results aligned with the technical procedures.
- Reviewed and updated data filled spreadsheets to benchmark weekly and monthly production performances.
- I then moved over to the boning hall to learn everything involved in the boning including, Yields, Continuous Improvement implementations, Boning operations, process flow, understanding planning and supply chain etc.
- I partook in a couple of continuous improvement projects such as implementing packaging Kanbans and Yield improvements.
Restaurant Waiter/Porter
Tullamore court hotel
Tullamore, Offaly
09.2018 - 03.2019
- Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards.
- Worked well in busy kitchen settings, coordinating and partnering with other staff to complete tasks efficiently.
- Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
- Kept health and hygiene standards high, ensuring washed pots and cutlery were impeccably clean for service.
- Served food and beverages to customers whilst encapsulating company's brand tone and style.
- Created a safe environment for guests and staff by complying with all company safety policies, including manual handling and COSHH.
- Maximised table turnover by assisting in setting up and clearing down tables to enable prompt readiness for next service.
- Shared menu knowledge to effectively assist guests with questions and special requests.
- Optimised guest experience, checking in with guests to assure satisfaction with each course and beverage.
- Ensured a seamless dining service, cooperating closely with servers, porters and kitchen staff.
- Processed 80+ food orders per shift, repeating orders to guests guarantee accuracy.
Education
Level 6 - Supply Chain & Lean Development
University College Cork
Cork, County Cork 09.2021 - 03.2022
Professional Diploma Level 9 - Supply Chain & Lean Development
University College Cork
Cork, County Cork 09.2022 -
Certificate of Higher Education -
Colaiste Choilm
TullamoreSkills
- Analytical & Forward Thinking
- Problem Solving
- Decision Making
- Advanced People management
- Project management
- Proficient in Emydex, Prodriver & Excel
- Exceptional Leadership skills
- Clear Communicator
- Adaptability
- Collaboration
- Creativity
- HR & HS Knowledge
Timeline
Professional Diploma Level 9 - Supply Chain & Lean Development
University College Cork
09.2022 -
Assistant Boning Hall Manager
Kepak
08.2022 - Current
Level 6 - Supply Chain & Lean Development
University College Cork
09.2021 - 03.2022
Yield Analyst
Kepak
01.2021 - 08.2022
Production Line Supervisor
Kepak
09.2020 - 01.2021
Technical and Quality Administrator
Kepak
03.2020 - 09.2020
Graduate
kepak
04.2019 - 03.2020
Restaurant Waiter/Porter
Tullamore court hotel
09.2018 - 03.2019
Certificate of Higher Education -
Colaiste Choilm