I am a 22-year-old female who is career-driven and thrives on embracing new challenges. I excel in collaborative environments and enjoy contributing effectively within team settings. Working in the United States has always been an aspiration of mine and I am committed to making a lasting impact on the working environment.
Overview
6
6
years of professional experience
Work history
Teacher in a secondary school
Scoil Mhuire Cork
Cork, Ireland
10.2024 - Current
Led after-school clubs, facilitated students' participation in extracurricular activities.
Boosted student success by maximising individual learning, balancing group and individual instruction models to accommodate different academic levels.
Planned and organised classrooms that consistently facilitated positive learning experience.
Selected curricula based on students' interests, aptitude and ability.
Adhered strictly to syllabus guidelines whilst teaching various subjects across different grade levels.
Sales assistant
Sandro, Brown Thomas Cork
Cork, Ireland
11.2022 - Current
Accepted card, cash and cheque payments in POS register system.
Managed till operations smoothly, reducing waiting time for customers.
Assisted customers in locating specific items to boost satisfaction.
Guaranteed high levels of customer satisfaction through product knowledge and attentive service.
Promoted customer loyalty scheme at checkout.
Built strong relationships with regular customers for repeat business.
Trained new staff members, fostering a supportive working environment.
Boosted product sales by offering selection guidance to customers.
Maintained knowledge of products and features to provide recommendations to customers.
Resolved customer complaints and process issues with proactive problem-solving skills.
Collaborated effectively with team members to meet sales targets.
Waitress
The Maryborough Hotel and Spa
Cork , Ireland
07.2021 - 11.2022
Ensured compliance with health regulations through effective cleaning practices in the dining area.
Stayed up to date on menu changes to accurately answer customer queries.
Increased order value by upselling sides, drinks and desserts.
Prepared tables for guests and reset tables between customers.
Ensured smooth restaurant operation by effectively managing reservations system.
Managed table settings for enhanced dining experience.