Iuliana Zele
Dublin
Summary
I am hardworking, reliable, and dependable, with experience in diverse roles, including kitchen porter. I enjoy working with people of all ages and fit into work teams easily. I am always willing to engage in further education and training to improve my skills and qualifications. Dedicated professional with a strong background in customer service and teamwork. Demonstrates reliability and adaptability in high-pressure settings, contributing to operational success. Emphasises a proactive approach to learning and skill enhancement.
Overview
11
11
years of professional experience
Work History
Kitchen porter
Ashling Hotel
Stoney batter, Dublin
01.2023 - Current
- Washed and put away cookware, utensils and dishes.
- Removed rubbish and recycling regularly to keep workspaces neat and clean.
- Kept all utensils, dishes and glasses clean and ready for customer use.
- Maintained high standards of hygiene by thoroughly cleaning kitchen areas, including floors and surfaces.
- Disposed of kitchen waste and recycling appropriately.
- Maintained high levels of kitchen hygiene, including cleaning surfaces and equipment regularly.
- Maintained a positive attitude under pressure, contributing to a harmonious kitchen environment.
Waiter, F&B assistant
Ashling Hotel
Stoney batter, Dublin
07.2022 - 12.2022
- Served meals and drinks with professionalism and care, ensuring timely delivery to maintain high standards of service.
- Delivered friendly and fast service to process high-volume food and drink orders at peak times.
- Maintained safe hygiene and food handling standards for full compliance.
- Supported team members during rush hours, demonstrating flexibility and teamwork in a fast-paced environment.
- Greeted new customers, answered initial questions and took drink orders.
Kitchen porter
Ashling Hotel
Stoney batter, Dublin
06.2021 - 07.2022
- Washed and put away cookware, utensils and dishes.
- Removed rubbish and recycling regularly to keep workspaces neat and clean.
- Kept all utensils, dishes and glasses clean and ready for customer use.
- Maintained high standards of hygiene by thoroughly cleaning kitchen areas, including floors and surfaces.
- Disposed of kitchen waste and recycling appropriately.
- Maintained high levels of kitchen hygiene, including cleaning surfaces and equipment regularly.
- Maintained a positive attitude under pressure, contributing to a harmonious kitchen environment.
Office Cleaner
SOS Cleaner service
Stillorgan, Dublin
07.2019 - 06.2021
- Cleaned all aspects of offices, such as chairs, desks, computer screens and tables.
- Dusted, sprayed and cleaned office equipment.
- Maintained high standards of cleanliness in office environments, including vacuuming, dusting, and mopping.
- Followed cleaning checklists to match quality specifications for each space.
- Swept, vacuumed, polished and mopped hard floors within establishment.
- Emptied bins and managed correct waste disposal, keeping workplaces hygienic for staff.
- Sanitised restrooms, replenishing supplies and removing waste to promote a hygienic workplace.
- Kept kitchens sanitary and hygienic by deep cleaning floors, worktops and preparation tables.
- Deep cleaned windows, doors and other external areas using surface wipes and pressure washers.
- Used wide variety of cleaning equipment to carry out tasks, including hoovers, mops, dusters and other cleaning tools.
- Demonstrated punctuality and reliability, adhering to scheduled cleaning times and consistently meeting high standards of work.
Retail Merchandiser
Danone Romania
02.2017 - 06.2019
- In store product placement, and stock levels to improve consumer buying experiences
- Monitoring inventory levels, managing product displays, analysing sales trends, and collaborating with suppliers or store teams to optimize product placement and promotions
- Checked stock levels to locate replenishments and meet customer demand for best-selling items.
- Organised in-store displays creatively to maximise visibility of key products and new arrivals.
- Engaged with customers on the shop floor, offering expert advice to guide their purchasing decisions.
- Advised customers on new product lines and displayed items to merchandising briefs for maximised interest.
- Replenished items from warehouse and stockroom environments to achieve well-stocked clothing displays.
- Removed and replaced stock to match visual diagrams of look and category layouts.
Commercial worker
04.2015 - 01.2017
- Arranging merchandise on the shelf, checking expiration dates, keeping the store clean and providing a pleasant customer experience
- Supply the sales area with goods in stock
- Check the product characteristics - expiration dates and price
- Kept work areas organised and clean for a professional appearance.
- Followed company, safety and performance requirements at all times.
Education
Education end sports faculty -
Physical Education and Sport
Romania01-2010
Technological Universities
Romania01-2008
Skills
- F&B Assistant
- Full manual lifting and Storage Training
- Full Safety Fire Training
- Chemical Handling and Storage Procedure
- Sanitation standards
Custom Section
- Nominated as student of the year in 2008
- I am interested in developing both personally and professionally to progress in my career
- I enjoy swimming and keeping fit
Professional Development
- Education end sports faculty of Physical Education and Sport, Romania, 2008-01-01, 2010-12-31
- Technological Universities, Romania, 2006-01-01, 2008-12-31
References
- Marcin Czuwara, Head Chef Executives, Ashling Hotel, 0876400381
- Samir Beskri, Head Chef, Aishling Hotel, +353 894182799
Languages
English
Upper Intermediate
B2
Spanish
Advanced
C1
Romanian
Proficient
C2
Timeline
Kitchen porter
Ashling Hotel
01.2023 - Current
Waiter, F&B assistant
Ashling Hotel
07.2022 - 12.2022
Kitchen porter
Ashling Hotel
06.2021 - 07.2022
Office Cleaner
SOS Cleaner service
07.2019 - 06.2021
Retail Merchandiser
Danone Romania
02.2017 - 06.2019
Commercial worker
04.2015 - 01.2017
Education end sports faculty -
Physical Education and Sport
Technological Universities