Ignacio Bruned

• Ensured stock replenishment in a timely manner to maintain product availability.
• Conducted daily inventory checks to manage stock levels accurately.
• Handled cash transactions swiftly, ensuring accurate accounting at the end of each shift.

• Maintained clean, hygienic workstation for enhanced café environment.
• Respected punctuality and reliability thereby enhancing team morale.

• Maintained knowledge of current sales promotions helping customers make informed buying decisions.
• Improved customer service by efficiently handling queries and complaints.

Catering services for various faculties and colleges at the University of Cambridge, as well as for various events in the city. I worked part-time while pursuing my university studies.

• Communicated efficiently with fellow team members, fostering a harmonious working environment.
• Maintained knowledge of menu items, leading to accurate order taking.