Summary
Overview
Work History
Education
Skills
Languages
Accomplishments
Timeline
Generic

Felicia Mirica

Monasterevin,Ireland

Summary

A well-presented, highly energetic and confident individual with a proven ability to provide exceptional customer service and ensure that customer retain a lasting positive impression of the service i have provided. I have an outgoing personality, good interpersonal skills and the ability to work in a multi-national team environment with confidence and excellent team engagement. Comfortable working in a fast paced environment and able to build and maintain good relationships with work colleagues, managers and guests through a genuine desire to understand their needs. Currently looking for a suitable job that offers variety and the opportunity to develop both personally and professionally.

Overview

12
12
years of professional experience

Work History

F&B Server

Saba Kildare Village
Kildare, Kildare
11.2022 - Current
  • Greeted customers promptly and courteously as they arrived at the restaurant.
  • Provided menus, answered questions about menu items, and made recommendations when requested.
  • Took orders accurately and entered them into the point-of-sale system in a timely manner.
  • Processed payments quickly and efficiently while providing excellent customer service.

F&B Server

The Westbury Hotel
Dublin, Co. Dublin
11.2014 - 10.2022

The Westbury, a member of Leading Hotels of the World, is a 5-star luxury hotel, sourrounding its guests in sophistications and style, placing them at the vary centre of Dublin'social and cultural riches. My role entails operating and overseeing junior colleagues on the day-to-day running of the Gallery, focusing heavily on Afternoon Tea and champagne service for luxury and VIP guests, ensuring a high standard of service is provided consistently. I had a wide range of responsibilities, including:

  • Training food and beverage staff for a 160-seater lounge to the highest standards, as the department trainer.
  • Barista and tea trainer included.
  • Participates in training and development programs to improve personal and departmental standards, with LQA as a main focus.
  • Adhering to FOH and BOH standards - quality, food, timely delivery, service.
  • Diving sales and up-sells.
  • Ensuring health and safety regulations are complied with.
  • Various TripAdvisor and guest mentions every week.

F&B Server

Radisson Blu Hotel Bucharest
Bucharest, Romania
09.2012 - 09.2014

Located in the heart of Bucharest, on the well-known boulevard Calea Victoriei, the Radisson Blu Hotel, Bucharest stands out for its elegant appearance, modern design, and luxurious amenities.

My role entails serving in the various F&B outlets, gaining extensive experience throughout, providing service for luxury, business, and VIP guests, ensuring a high standard of service is provided consistently. I had a wide range of responsibilities including:

  • Organization and management, and reservations in a restaurant setting.
  • Opening and closing duties.
  • Participates in training and development programs to improve personal and departmental standards.
  • Diving sales and up-sells
  • Cash handling procedures and policies.

Education

Marketing

Spiru Haret University
Bucharest

Skills

  • Hospitality front and back of house operations
  • Guest service excellence
  • Health and safety compliance
  • Hosting
  • Team- building training and supervision
  • Upsell

Languages

Romanian
First Language
English
Proficient (C2)
C2
Spanish
Elementary (A2)
A2

Accomplishments

  • WSET Wine LVL 1
  • WSET Spirits LVL 1
  • TRAIN THE TRAINER
  • 5* LANGUAGE

Timeline

F&B Server

Saba Kildare Village
11.2022 - Current

F&B Server

The Westbury Hotel
11.2014 - 10.2022

F&B Server

Radisson Blu Hotel Bucharest
09.2012 - 09.2014

Marketing

Spiru Haret University
Felicia Mirica