Facundo Yedid

-Prepare food dishes with other team members. -Maintain the order and cleanliness of dishes, kitchen equipment, and the restaurant in general.

-Serve customers by taking their orders and collecting payment at the restaurant counter.

-Package orders and then deliver them to the corresponding customers.

-Perform and coordinate housekeeping tasks, ensuring that all spaces are in impeccable condition.

-Collaborate with the kitchen and cafeteria team in preparing food and beverages for all members of the organization.

-Assist in welcoming members by answering any questions they may have.

-Telemarketer for a telecommunications company.

-Customer retention for internet and mobile phone services.

-Sales of internet and mobile phone packages.

-Preparation of strategic reports that support data-driven decision-making.

-Extensive research on current topics with an analytical approach.

-Writing articles and news articles that inform and educate on current trends.

-Effective management of research teams and projects, optimizing resources and achieving objectives.

-Customer service in person and by phone, ensuring a satisfactory and personalized experience.

-Efficient management of store accounts and cash registers, ensuring accuracy and transparency in all transactions.

-Effective coordination with suppliers for the receipt and shipment of merchandise, optimizing processes and ensuring customer satisfaction.

-Execution of local and foreign currency exchange transactions, providing fast and reliable service.

-Coordination of material and human resources for the proper execution of the construction project.

-Planning, management, execution, and delivery of the project according to the defined deadline, price, and quality.

-Supervision of the proper execution of project plans.