Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Emmanuel Ramirez Segura

Dublin

Summary

Productive Barista accustomed delivers excellent customer service while making and serving coffee and specialty beverages. Consistently follows recipe and presentation standards and maintain clean, hygienic workspaces. Familiar with sanitation regulations and dedicated to customer satisfaction.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Barista

Nono Coffee and garden
Paraiso, Costa Rica
09.2024 - 12.2025
  • Received and accurately processed customer payments.
  • Prepared and served hot or cold beverages.
  • Collaborated with team members to ensure efficient workflow and high-quality service during peak hours.
  • Tasks related to being a waiter and taking orders

Waiter

Doña Meche Terrace
Orosi, Costa Rica
03.2024 - 10.2025
  • Brought food and beverages to tables in a timely manner.
  • Helped customers select menu items by suggesting courses, explaining specials and answering food preparation questions.
  • Collect payments from customers, and close the cash register.
  • preparation of cocktails and drinks.

Barista

Coffee 1743
Orosi, Costa Rica
01.2024 - 02.2025
  • Maintained a clean and organized work environment, including cleaning coffee machines, countertops, and seating areas.
  • Described menu items to customers and suggested appealing products.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
  • Open and close the establishment and the daily cash register

Education

Orosi Technical Professional College
Costa Rica
12-2024

Intermediate Tourism Technician

Orosi Technical Professional College
Costa Rica
12-2024

Preparation of Coffee-based Drinks

INA
Costa Rica
12-2024

Preparing Cold Coffees

Dotta Coffee Academy
Costa Rica
09-2024

Course from 1:00 to 4:10 pm

SEDA College
Dublin

Skills

  • Customer service
  • Team collaboration
  • Inventory management
  • Cash handling
  • Communication skills
  • Time management
  • Food serving and preparation
  • Positive and professional
  • Espresso preparation
  • Latte art

Languages

Spanish
First Language
English
Intermediate (B1)
B1

Certification

Morning shift and night shift

Timeline

Barista

Nono Coffee and garden
09.2024 - 12.2025

Waiter

Doña Meche Terrace
03.2024 - 10.2025

Barista

Coffee 1743
01.2024 - 02.2025

Orosi Technical Professional College

Intermediate Tourism Technician

Orosi Technical Professional College

Preparation of Coffee-based Drinks

INA

Preparing Cold Coffees

Dotta Coffee Academy

Course from 1:00 to 4:10 pm

SEDA College

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Emmanuel Ramirez Segura