
With extensive experience in retail, hospitality, and operations management, I have built strong skills in team leadership, customer service, and operational excellence. I am currently expanding my professional and personal growth through EQ Practitioner, Brain Profile, and Coaching Certification Foundations (CCF), focusing on emotional intelligence, coaching, and transformational leadership. These skills enable me to understand and manage emotions effectively, improve team collaboration, resolve conflicts constructively, and support individual growth, resulting in higher team performance and stronger business outcomes. I am now seeking a professional-level role where my knowledge and skills can be effectively applied and valued, contributing to engaged, resilient, and high-performing teams while driving sustainable organizational success. I enjoy mentoring and empowering people to reach their full potential.
Managed and processed online customer orders while supporting customers throughout the full order lifecycle.
Handled inquiries via phone and email regarding deliveries, returns, refunds, and product information.
Resolved complaints professionally and coordinated with warehouse and logistics teams to ensure accurate order tracking and updates.
Supported the Store Manager in daily operations, ensuring efficient workflow and high service standards.
Led, motivated, and developed the team to achieve sales targets and company objectives.
Managed scheduling, store procedures, and customer service, ensuring smooth operations and a positive shopping experience.
Managed daily material supply to ensure smooth seat and interior production, aligning procurement with production schedules and customer requirements.
Monitored deliveries in line with Just-In-Time (JIT) logistics and adjusted supply plans based on schedule changes.
Collaborated with suppliers and transport partners, managed inventory, and supported financial and cycle reporting.
Managed overall bar operations, budgeting, and cost control while ensuring service quality and regulatory compliance.
Recruited, trained, and led a high-performing team, optimizing schedules and workflow.
Oversaw inventory, supplier relations, financial reporting, and collaborated with senior management to improve guest satisfaction.