Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Cormac Thomas Campbell

ballinasloe,Ireland

Summary

Adaptable professional with a strong commitment to workplace cleanliness and consistent reliability. Demonstrates a high energy level and stress tolerance in high-paced environments, ensuring quality assurance and effective risk assessment. Career goal includes leveraging these skills to contribute to organisational success and continuous improvement.

Overview

3
3
years of professional experience
6
6
years of post-secondary education

Work History

Line cook

Supermacs
Portumna, County Galway
11.2021 - 01.2025
  • Followed recipes meticulously for consistent taste and quality of dishes.
  • Assisted in inventory management for efficient replenishment of kitchen supplies.
  • Ensured freshness of ingredients by proper storage techniques.
  • Conducted routine checks on kitchen appliances to prevent potential malfunctions or breakdowns during service hours.
  • Managed effective coordination with front-of-house staff during busy meal services.
  • Worked swiftly and efficiently during peak hours to minimise customer waiting times.
  • Assisted in the training and mentoring of new kitchen staff members for seamless integration into team operations.
  • Maintained high standards of food hygiene by regular cleaning and sanitisation of kitchen equipment.
  • Focused on portion control whilst serving food to avoid unnecessary wastage.

Education

Leaving Cert -

Portumna Community School
Ireland
09.2016 - 06.2022

Skills

  • High pace environment adaptability
  • Workplace cleanliness commitment
  • Consistent reliability
  • Quality assurance focus
  • High energy level
  • Stress tolerance
  • Risk Assessment

Affiliations

  • Football
  • Reading
  • Farming

Timeline

Line cook

Supermacs
11.2021 - 01.2025

Leaving Cert -

Portumna Community School
09.2016 - 06.2022
Cormac Thomas Campbell