Carefully enforced the rules surrounding age-restricted, time-restricted and quantity-restricted products in order to protect customers and my employer
Ensured security measures were strictly enforced, through use of CCTV, alarms and locking up of all entrances to the building
Cleaned facilities, including mopping and sweeping the deli, canteen, storage room, bathroom, office and main floor of the shop
Disinfected and cleaned coffee machine, toilet, shelves, ATM, Lotto stand and machine, checkout area and more
Broke up cardboard and used compactor to correctly dispose of it for recycling
Managed, sorted and displayed stock, date-rotated perishable products, disposed of out-of-date stock safely and correctly, returned products to suppliers, accepted deliveries after signing for and checking them thoroughly, wrote out newspaper and magazine returns and left them out for collection
Provided excellent customer service, managed tills, acquired change from the office when tills were running low, used card machines, provided refunds and performed exchanges, changed tills, shut off and printed receipts from tills at the end of the day
Trained in new staff and provided an orientation for all of them, delegated responsibilities, and made sure all instructions were clear and concise.
Bartender
The Goalpost Bar
Shannon
11.2021 - 09.2023
Hosted large events of up to 300 people including weddings, funerals, birthdays etc
Prepared a variety of beers, ciders, spirits, cocktails and non-alcoholic beverages in addition to cooking food and serving it to customers
Prevented the sale of alcohol and nicotine products to minors by asking for and checking IDs
Provided excellent customer service, managed tills, counted change and used card machines
Maintained a high standard of hygiene by enforcing food safety measures, ensuring floors, tables, bar, kitchen, bathrooms and more were cleaned properly and ensuring rubbish, including food waste and recyclable materials were disposed of safely and correctly.