Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Carlo Fortini

Roscommon

Summary

Hardworking Cafeteria Manager with exemplary talents in menu planning, nutritious meal preparation and team oversight. Motivating leader with strong understanding of proper food handling and safety.

Overview

23
23
years of professional experience

Work History

Canteen Manager

Propet fibre pty Ltd
Cape Town
04.2011 - 07.2024
  • Managed daily operations of cafeteria, including customer service, food preparation and inventory management.
  • Developed and implemented policies to ensure cost-effective operation of cafeteria.
  • Trained and supervised cafeteria staff on proper food handling techniques, safety procedures and customer service standards.

Breakfast Manager

The bay hotel
Cape Town
06.2004 - 05.2011
  • Developed strategies to increase breakfast sales and customer satisfaction.
  • Organized and supervised staff in the preparation of breakfast items, including omelets, waffles, pancakes, and other hot dishes.
  • Monitored inventory levels for all food items used in breakfast service and placed orders as needed.
  • Was known for serving the best breakfast in Cape Town.

Kitchen Storeman

The bay hotel
Cape Town
10.2001 - 05.2004
  • Received and inspected incoming goods, ensuring accuracy of shipments.
  • Organized storage area to ensure efficient stock management.
  • Maintained inventory records using computerized systems.

Education

Bachelor of Business - Business Management

Damelin College
Johannesburg
11-1985

Skills

  • Food and supplies ordering
  • Safety and health precautions
  • Food presentation
  • Inventory oversight and maintenance

Languages

English
First Language
Italian
Upper Intermediate
B2

Timeline

Canteen Manager

Propet fibre pty Ltd
04.2011 - 07.2024

Breakfast Manager

The bay hotel
06.2004 - 05.2011

Kitchen Storeman

The bay hotel
10.2001 - 05.2004

Bachelor of Business - Business Management

Damelin College
Carlo Fortini