Summary
Overview
Work History
Education
Skills
Languages
Websites
References
Education and Training
Timeline
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Camila Guimarães

Dublin,Dublin 8
Camila  Guimarães

Summary

Skilled professional in bar and restaurant environments, focusing on customer service and beverage preparation. Experienced in cruise ships while upholding exceptional service standards. In-depth knowledge of cocktail recipes and beverage pairings, leading to increased customer satisfaction. Successful implementation of innovative mixing techniques to enhance operational efficiency.

Overview

4
years of professional experience

Work History

Deliveroo
Liverpool, Merseyside

Delivery Courier
07.2025 - 08.2025

Job overview

  • Responded promptly to emergency calls for urgent deliveries within specified time frames.
  • Delivered items directly to customers' homes, ensuring high-quality customer service.
  • Utilized GPS navigation systems for efficient identification of pickup and delivery locations.

MSC Malta Seafarers Company
Valetta

Assistant Bartender
08.2023 - 07.2025

Job overview

  • Prepared cocktails and beverages according to established recipes.
  • Delivered exceptional customer service by addressing inquiries and resolving complaints swiftly.
  • Organized special events, including tastings and promotional activities for alcoholic beverages.
  • Educated guests on beer styles, wine varietals, and cocktail components.
  • Set up bar areas for private functions, arranging glassware and preparing garnishes.
  • Tracked liquor inventories accurately to prevent overpouring and theft.
  • Handled challenging situations involving guests complaining discreetly.
  • Collaborated with team members during peak times to ensure seamless service delivery.

Raíz bar and restaurant
Cabo Frio

Bartender
10.2022 - 01.2023

Job overview

  • Elaborated drinks, syrups, and liqueurs to enhance menu offerings.
  • Trained bar staff on drink preparation and upselling techniques.
  • Prepared alcoholic and non-alcoholic beverages per recipe standards.
  • Maintained high sanitation standards for bar area, glassware, utensils, and equipment.
  • Managed cocktail design, bar area operations, and compliance with regulations.
  • Recommended food and drink pairings based on customer preferences.
  • Collaborated with team members to deliver exceptional customer service in fast-paced environment.
  • Studied industry trends to inform bar menu planning and new drink development.

Café imperial
Rio Das Ostras

Bartender Trainer
05.2022 - 05.2022

Job overview

  • Curated diverse cocktail menu featuring unique, signature drinks.
  • Ensured compliance with local health regulations for food handling and alcohol service.
  • Demonstrated safe working methods to maintain a secure environment for staff.
  • Mentored junior staff, promoting skill development through feedback and guidance.
  • Developed instructional materials including handouts and lesson plans.
  • Provided consultancy for inauguration events to ensure successful execution.

Vista Turquesa Hotel
Arraial do Cabo

Bartender
01.2022 - 03.2022

Job overview

  • Crafted unique beverages tailored to target audience and brand identity.
  • Managed inventory of supplies, including cups, napkins, and straws, for efficient operations.
  • Built strong relationships with colleagues through effective communication.
  • Addressed customer complaints professionally to ensure satisfaction.
  • Maintained accurate inventory of liquor, beer, wine, and other beverage items.
  • Recorded and communicated customer orders promptly to kitchen staff.
  • Adhered to safety protocols while handling sharp tools and hazardous materials.
  • Prepared alcoholic and non-alcoholic drinks following established recipe standards.

Education

SM Drinks

Drinks Course from Bartendering
06-2021

University Overview

Wise Up

C2 Advanced from English Language
01-2021

University Overview

Instituto Aredes Rodrigues

High School Diploma
01-2014

University Overview

Universidade Veiga De Almeida

Some College (No Degree) from Environmental Engineering

University Overview

Skills

  • Cocktail crafting
  • Customer service
  • Inventory management
  • Vendor negotiation
  • Upselling strategies
  • Staff training
  • Menu development

Languages

Portuguese
First Language
Spanish
Proficient (C2)
C2
English
Proficient (C2)
C2
Italian
Beginner
A1

References

References
References available upon request.

Education and Training

Education and Training
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Timeline

Delivery Courier
Deliveroo
07.2025 - 08.2025
Assistant Bartender
MSC Malta Seafarers Company
08.2023 - 07.2025
Bartender
Raíz bar and restaurant
10.2022 - 01.2023
Bartender Trainer
Café imperial
05.2022 - 05.2022
Bartender
Vista Turquesa Hotel
01.2022 - 03.2022
SM Drinks
Drinks Course from Bartendering
Wise Up
C2 Advanced from English Language
Instituto Aredes Rodrigues
High School Diploma
Universidade Veiga De Almeida
Some College (No Degree) from Environmental Engineering
Camila Guimarães