Alona Silova

Thurles

Summary

Highly skilled Kitchen Chef with background in upscale dining and catering. Previous roles include menu development, staff training, and kitchen management. Strengths include creativity in recipe creation, leadership in fast-paced environments, and commitment to maintaining highest standards of food quality and hygiene. Past experience shows significant improvements in efficiency and cost control within culinary operations.

Overview

years of professional experience

Certification

Work History

Kitchen Chef

Parks 63 Restauran

Thurles

02.2018 - Current

Coached team members on proper food preparation techniques, as well as customer service etiquette.
Assisted in the ordering of supplies, including food items, equipment, and other necessary materials.

Education

High School Diploma -

Latvian Secondary School

Latvia

05-1992

Skills

Food Safety Standards
Recipe creation
Cooking techniques

Staff Coordination
Knife Skills
Sauce preparation

Certification

Full Driving Licence

Languages

Latvian

First Language

English

Beginner

Russian