Summary
Overview
Work history
Education
Skills
Languages
Custom
Personal Information
Timeline
Generic

Ajish Kumar Ajaya Kumar

Broadstone,Ireland

Summary

Experienced professional with a diverse background in catering service, office administration, and sales. Demonstrates exceptional communication skills and technical communication abilities, ensuring effective customer service and issue resolution. Proven track record in customer needs assessment, problem solving, and team collaboration. Adept at warehouse maintenance, visual inspection checks, and heavy lifting. Committed to leveraging skills to contribute to organizational success and enhance operational efficiency.

Overview

18
18
years of professional experience
2013
2013
years of post-secondary education

Work history

General operative

Keogh's Crisps
Westpalstown, Oldtown, Dublin
2024.11 - Current
  • Managed team communication, improved workflow efficiency.
  • Increased safety awareness by conducting regular checks and inspections.
  • Ensured clean and organized workspace to enhance productivity.
  • Collaborated with colleagues for better project outcomes.

Supervisor

TNS Plaza
Thiruvananthapuram, India
2016.02 - 2023.12
  • Improved team efficiency by implementing new scheduling practices.
  • Facilitated monthly training sessions for enhanced staff performance.
  • Ensured smooth operations with regular maintenance checks.
  • Promoted a safe work environment by enforcing strict adherence to safety regulations.

Administration Officer

Maisloon Printing Press LLC
Sharjah, UAE
2011.06 - 2015.12
  • Expedited office efficiency by managing incoming and outgoing correspondence.
  • Enhanced communication flow for smoother operations by scheduling and coordinating meetings.
  • Ensured accuracy of data with meticulous record keeping.
  • Streamlined administrative processes to improve productivity.

Supervisor

Al Farfarah Resturant
Muscat, Oman
2008.07 - 2011.04
  • Improved team efficiency by implementing new scheduling practices.
  • Facilitated monthly training sessions for enhanced staff performance.
  • Ensured smooth operations with regular maintenance checks.
  • Promoted a safe work environment by enforcing strict adherence to safety regulations.

Universal Banking Officer

Centurion Bank of Punjab
Thiruvananthapuram, India
2006.10 - 2008.05
  • Ensured customer satisfaction by providing accurate and timely financial advice.
  • Promoted bank's products for increased sales and customer retention.
  • Increased efficiency with proficient use of banking software programs.
  • Managed client accounts to maintain excellent relationships.

Education

SSLC -

St.John's Model Higher Secondary School

Pre-Degree - Psychology

SN College
1998.06 - 2000.03

Diploma - Refrigeration and Air Conditioning

Unitech Group of Institutions
2001.06 - 2002.03

Bachelor's Degree - Hindi

MG College
2002.06 - 2004.03

Food Safety and HACCP Level 1 & 2 - undefined

Food Safety Solutions

Skills

  • Catering Service
  • Office Administration
  • Sales
  • Communication Skills
  • Technical Communication
  • Customer Service
  • Team Player
  • Problem Solving
  • Customer Needs Assessment
  • Issue Resolution
  • Warehouse maintenance
  • Visual inspection checks
  • Heavy lifting

Languages

English
Upper intermediate
Malayalam
Native
Hindi
Fluent

Custom

  • Cooking
  • Gardening
  • Listening to Music
  • Playing Volleyball
  • Travelling
  • Making New Friends

Personal Information

  • Nationality: Indian
  • Marital status: Married
  • Ireland Stamp 1 G spousal Holder

Timeline

General operative

Keogh's Crisps
2024.11 - Current

Supervisor

TNS Plaza
2016.02 - 2023.12

Administration Officer

Maisloon Printing Press LLC
2011.06 - 2015.12

Supervisor

Al Farfarah Resturant
2008.07 - 2011.04

Universal Banking Officer

Centurion Bank of Punjab
2006.10 - 2008.05

Bachelor's Degree - Hindi

MG College
2002.06 - 2004.03

Diploma - Refrigeration and Air Conditioning

Unitech Group of Institutions
2001.06 - 2002.03

Pre-Degree - Psychology

SN College
1998.06 - 2000.03

Food Safety and HACCP Level 1 & 2 - undefined

Food Safety Solutions

SSLC -

St.John's Model Higher Secondary School
Ajish Kumar Ajaya Kumar